**Turmeric powder** is a bright yellow-orange spice made from the root of the turmeric plant (*Curcuma longa*). It is widely used in cooking, medicine, and skincare. Here's an overview:
# Culinary Uses:
- **Flavor and Color**: Adds a warm, slightly bitter, and earthy taste to dishes. It's a staple in Indian, Middle Eastern, and Southeast Asian cuisines.
- **Common Dishes**: Found in curries, soups, rice dishes, and as a seasoning for roasted vegetables or meat.
- **Golden Milk**: A popular health drink made with turmeric, milk, and spices.
# Health Benefits:
Turmeric contains **curcumin**, a compound known