Operate food packaging machinery: Set up, calibrate, and run automated packaging equipment.
Maintain strict sanitation standards: Keep the machine and workspace clean to prevent food contamination.
Monitor product quality: Inspect seals, weights, and labels to ensure every package meets food safety standards.
Load raw packaging materials: Keep the machine supplied with film, trays, boxes, and labels.
Perform fast product changeovers: Adjust machine settings quickly when switching between different food item.
Troubleshoot minor mechanical issues: Safely clear line jams and perform basic routine maintenance.
Adhere to safety regulations: Strictly follow Lockout/Tagout (LOTO) procedures and plant safety rules.
Document production logs: Track hourly output, material waste, and equipment downtime accurately.