Wait in Guests, take guests order, service guests in orderly manner, clear guests table, collect payment, and record sales.
Waited must be attentive and repeat order to guests for clarification, and accuracy
Requirements & Skills
Requirements & Skills
An ideal candidate must have 5years experience working in Food and Beverage service. Must have excellent communication skills, must use excellent numerical skills, must have a good listening skill, must be of excellent hygiene standard. Must have a cheerful disposition.
Minimum Qualification Requirements
BSc, HND, ND, Certificate in Catering and hospitality
Minimum Experience
5 years
Wait on Guests, take guests order, service guests in orderly manner, clear guests table, collect payment, and record sales.
Waiter must be attentive and repeat order to guests for clarification, and accuracy.