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Lagos, Isolo, 12/05
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Malto Dextrin

+1
Other
Type
Other
Specialty
Maltodextrin is a food additive, a white powder made from starch (often corn, wheat, or rice) that is used as a thickener, filler, or preservative in processed foods. It's easily digestible, has a neutral taste, and is used to improve texture in a wide range of products, from sports drinks to candy.
Malto DextrinMalto DextrinMalto Dextrin
₦ 30,000
Negotiable
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