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Oyo, Ibadan, 23/11/2025
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Private Chef Weekly, Monthly or Weekend
Job Type
Full-Time
Employment Status
Self-Employed
Gender
Female
Marital Status
Single
Age
27
Previous Work Experience
Residential chef
Private chef
Jan 2024 - Mar 2025
Education
Bsc.
Still Studying
No
Skills
Hard skills (technical)
menu planning and development
food safety and hygiene compliance
pastry arts
culinary presentation and plating
knife skills and food prep
sauce making and flavor pairing
recipe development
inventory and kitchen stock management
private chef services
mixology and drink pairing
nutritional meal preparation
meal customization (dietary preferences/allergies)
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soft skills (interpersonal/professional)
time management
team collaboration
customer service
multitasking under pressure
creativity and innovation
problem-solving
adaptability
strong communication
attention to detail
leadership and delegation
Languages
Yes
Certifications
Yes
Highest Qualification
Degree
Store address
Oyo State • Ibadan
Iyanu church, iwo road, ibadan
Closed
• Mon - Sun, 09:00-10:00
Passionate and creative culinary professional with over 3 years of experience as a private chef and trained baker. Skilled in curating personalized menus, preparing nutritious and flavorful meals, and delivering exceptional dining experiences for diverse clients. Adept at recipe development, food styling, and maintaining high standards of kitchen hygiene and food safety. Known for blending cultural flavors, staying current with food trends, and working efficiently under pressure. Committed to providing memorable culinary experiences that reflect both artistry and excellence.
Note that monthly, daily, and weekly ratings is different
Above ₦500,000
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