Keeping work environment clean , have sense of professionalism and be organized. Work space and rules should be maintained. No room for laziness and gossip
Requirements & Skills
A worker with good hygiene, responsible and know how to carry out there duties diligently. Punctuality is required
Minimum Qualification Requirements
Worker should have at least Ssce and able to communicate
Minimum Experience
1 year
A chef that can make good, quality and tasty meals, someone that work with time, time management is very important. Applicant should have a listed menu of what they can cook.