Naveen Herbs Sarsaparilla Root is cut dried sarsaparilla root for decoctions and traditional root drinks. The fibrous pieces brew a deep amber cup with an earthy, mildly sweet and slightly bitter flavour. Simmer one teaspoon in 300ml water for 15 to 20 minutes, then strain. Colour and size may vary from lot to lot. Seek advice before use with digoxin or lithium. Keep out of reach of children. Consult a healthcare professional if pregnant, breastfeeding, or taking medication.
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