Black Stone Flower or Kalpasi is a spice that has astringent, resolvent, laxative, carminative, anti-inflammatory, antibacterial, anti-fungal, and anti-viral properties.
Some of the benefits and uses of Black Stone Flower are:
It enhances the colour and flavour of food
It relieves pain and inflammation caused by muscle aches, joint pains, sprains, etc.
It improves kidney stones and kidney health
It improves digestion and reduces the risk of heart-related problems
It heals wounds, sores, boils, and skin problems
It treats asthma, bronchitis, cough, and excessive salivation
It manages diabetes and blood disorders
It helps in arthritis and seminal weakness