This is a commercial kitchen smoke extractor hood, also known as an industrial exhaust hood or range hood.
It is typically made of stainless steel for durability and corrosion resistance.
It uses a mechanical fan system to efficiently remove smoke, grease, heat, steam, and odors generated during high-volume cooking.
The design includes removable baffle filters for effective capture and easy cleaning.
These hoods are essential for maintaining air quality and safety in professional food service environments like restaurants, hotels, and bakeries.
Specific models can range in width and features depending on the size and layout of the kitchen and cooking equipment.