Chef for Household Needed

* Prepare fresh, well-balanced local Nigerian and continental meals for a family of two adults and teo children. * Plan daily and weekly meal menus. * Prepare breakfast, lunch and dinner as required. * Prepare age-appropriate, nutritious meals for the children. * Follow recipes and accommodate specific dietary preferences. * Maintain high standards of food hygiene and kitchen cleanliness. * Manage food storage and ensure ingredients are properly handled. * Monitor kitchen supplies and prepare grocery shopping lists. * Ensure meals are prepared and served on schedule. * Maintain an organised and tidy kitchen at all times.

* Excellent cooking skills in both Nigerian and continental cuisine. * Ability to prepare a variety of meals, including healthy family meals. * Good knowledge of food hygiene, safety and kitchen management. * Ability to follow recipes accurately and maintain consistent food quality. * Good meal planning and time management skills. * Ability to work independently with minimal supervision. * Attention to detail, cleanliness and organisation. * Must be reliable, respectful, honest and professional. * Ability to cater to children’s food preferences and nutritional needs. * Willingness to learn and adapt to the family’s preferences.

* Minimum of 3 years’ professional cooking experience. * Previous experience working as a private or household chef is an advantage. * Culinary training or a relevant catering qualification is preferred. * Proven experience preparing both Nigerian and continental dishes. * At least two verifiable professional references. * Good communication skills. * Must be willing to participate in a practical cooking assessment.