Fenugreek (Trigonella foenum-graecum) is a clover-like plant whose small, golden-brown seeds are widely used as a culinary spice, traditional remedy, and dietary supplement.
Key Nutrition (Per 1 Tablespoon / 11g Whole Seeds)
• Calories: 35
• Fiber: 3 g
• Protein: 3 g
• Carbohydrates: 6 g
• Fat: 1 g
• Iron: 3.72 mg (21% of the Daily Value)
• Magnesium: 21.2 mg
• Manganese: 0.137 mg