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Promoted
Lagos, Surulere, 2 hours ago
1 views

3 Partitioned Ceramic Fry Can

+1
5
Pots & Pans
Type
Brand New
Condition
VERSATILE - It's safe for use on a variety of cooking surfaces: Gas, Electric, Ceramic & Induction. EASY TO CLEAN - Solid cast iron cookware can be cleaned and protected with three easy steps: 1. Wash, 2. Dry, 3. Oil. Soap is not recommended, as it will strip away the naturally non-stick cooking surface. Do not soak. Do not place in the dishwasher. HEALTHY & NATURAL - Cooking with cast iron is a healthy alternative to other non-stick cookware. Additionally, cast iron imparts a small amount of beneficial iron to foods cooked on it. Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation
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