An electric jug is a type of electric kettle, commonly used in regions like Australia, New Zealand, and the UK, designed for quickly boiling water for tea, coffee, or other hot beverages. It features a jug-like shape with a handle, spout, lid, and an internal heating element (typically 2–3 kW) that heats water via conduction, often boiling a full capacity (around 2.5 liters) in about 4–7 minutes. Modern models include safety features like automatic shut-off to prevent boiling dry, boil-dry protection, and sometimes temperature controls for precise brewing (e.g., 195–200°F for coffee).