Wet and Dry grain milling grinder machine, widely used for agricultural food processing.
The main red body houses internal grinding plates or burrs to pulverize materials.
The front dial controls how fine or coarse the final output will be.
The grey frame supports the grinding components. It features an open base platform on the left designed to secure an external power source—either an electric motor or a gasoline engine—to drive the machine via a pulley belt system.
Dry Milling: Crushing dry corn, wheat, rice, spices, herbs, or animal feed into coarse flour or powder.
Wet Grinding: Blending soaked soy beans, beans, corn, or peppers into uniform pastes, slurries, or batters (such as for making akara, moin moin, or kunu