RAF Slow Juicer, a kitchen appliance designed to extract juice from fruits and vegetables using a slow-speed masticating process. This method preserves more nutrients and enzymes compared to traditional centrifugal juicers.
Here are some key features of the RAF Slow Juicer:
Slow Masticating Technology: Extracts juice at a low speed (around 50-75 RPM) to preserve nutrients and reduce oxidation.
Wide Feed Chute: Accommodates larger pieces of fruits and vegetables, reducing the need for chopping.
Pulp Separation: Separates the pulp from the juice, resulting in a smoother beverage.
150W Power: Efficient motor for juice extraction.