tre.gif
Saida da wuri
Saye nagari
  1. Dukkanin talla
  2. Kayan Aiki na Kasuwanci
  3. Kayan Gidan Abinci & Hidima
  4. Injinan raba kullu
  5. Manual Kayan Gidan Abinci & Hidima
Wanda aka yada
Oyo, 9 min ago
3 adadin kallo

36 Cuts Dough Divider

+1
Gwanjo
Yanayi
Adireshin dakin ajiya
Jiha Lagos • Ojo
AS 11 and 12 ASTRON PLAZA, OJO INTERNATIONAL TRADE CENTRE, OPPOSITE AIRTEL OFFICE, OJO ALABA
Stop @ Airtel Office showroom Ojo Alaba International Market. ASTRON Plaza is Opposite Airtel
A rufe yanzu
• Lit - Asa, 08:00-18:00
Boost bakery productivity with our 36-Cut Dough Divider, designed to divide dough quickly, accurately, and consistently into 36 equal portions. Ideal for bakeries, pastry shops, restaurants, hotels, and kitchens, it saves time, reduces manual effort, and improves production efficiency. Precise portioning delivers uniform dough sizes and weights for bread, buns, rolls, pastries, and other baked products. Built for dependable commercial use, it features sturdy construction for daily production. Dividing multiple portions at once minimizes waste and inconsistencies from manual cutting, for smoother workflow. Easy to clean and maintain, this machine is a valuable addition to professional bakeries seeking speed, consistency, and efficiency. Upgrade your dough preparation and produce extra with less effort. Designed quality result!
Nuna lamba
36 Cuts Dough Divider
Kai korafi
Sirrin bada kariya
  • Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
  • A hadu da mai kaya a amintaccen wuri a fili
  • A duba kayan, a tabbata shi ne ainihin abin da ake bukata
  • A tabbatar cewa abin da aka kunshe shi ne wanda aka duba
  • Ka da a biya sai an gamsu
frame_left.gif