1/2
Wanda aka yada
Lagos, Ojo, awoyi 1 da suka wuce
1 adadin kallo
Dough Sheeter
Gwanjo
Yanayi
AfriKitchen
Kaya
Dough Sheeter – Information
A dough sheeter is a commercial bakery machine used to flatten, stretch, and evenly roll dough into a consistent thickness. It saves time and produces uniform dough sheets for bakeries, restaurants, pastry shops, and pizza businesses.
Key Features:
* Stainless-steel construction
* Adjustable dough thickness
* Conveyor belt system for smooth feeding
* Easy-to-use controls
* Suitable for pastry, bread, pizza, chapati, and other dough products
* Produces uniform thickness and size
* Reduces manual rolling and labour
* Easy to clean and maintain
Common Uses:
* Puff pastry and croissants
* Pizza dough
* Pie and pastry dough
* Bread dough
* Flatbread and other bakery products
Typical specifications vary by model:
* Power: approximately 0.4–1.5 kW
* Voltage: commonly 220–240 V
₦ 1,500,000
Za a iya rangwame
Sirrin bada kariya
- Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
- A hadu da mai kaya a amintaccen wuri a fili
- A duba kayan, a tabbata shi ne ainihin abin da ake bukata
- A tabbatar cewa abin da aka kunshe shi ne wanda aka duba
- Ka da a biya sai an gamsu
