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  2. Kayan Aiki na Kasuwanci
  3. Kayayyakin Masana'antu
Wanda aka yada
Lagos, Mushin, 2 awanni da suka gabata
101 adadin kallo

Butter Flavour

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Sabo Fil
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Sinadaran Masana'anta
Nau'i
Sauran
Nau'in Sinadarai
Adireshin dakin ajiya
An tabbatar
Jiha Lagos • Mushin
23 Olakunle Street Mushin, Lagos.
Closed
• Lit - Asa, 08:00-18:00
Butter flavor, also known as diacetyl, is a natural flavoring commonly used in food products to give them a buttery or creamy taste and aroma. It is a natural byproduct of fermentation and is found in small quantities in some foods, such as butter, milk, and fruit. Butter flavor is used in a variety of applications, including: 1. Food products: baked goods, snack foods, frozen desserts, and beverages 2. Confectionery: candies, chocolates, and caramels 3. Dairy products: ice cream, yogurt, and cheese 4. Sauces and dressings: salad dressings, marinades, and sauces Butter flavor has a distinct, sweet, and creamy taste, often described as: - Rich - Buttery - Creamy - Sweet - Nutty
Nuna lamba
Butter Flavour
Kai korafi
Sirrin bada kariya
  • Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
  • A hadu da mai kaya a amintaccen wuri a fili
  • A duba kayan, a tabbata shi ne ainihin abin da ake bukata
  • A tabbatar cewa abin da aka kunshe shi ne wanda aka duba
  • Ka da a biya sai an gamsu
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