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Saida da wuri
Saye nagari
  1. Dukkanin talla
  2. Gida, Kayan Gida & Kayan Aiki
  3. Kayayyakin Dafa Abinci
  4. Wuƙaƙen girki
Wanda aka yada
Lagos, Abule Egba, 3 awanni da suka gabata
5 adadin kallo

Hand Pat/ Hand Chopper

+1
Abin barza
Nau'i
Sabo Fil
Yanayi
Roba
Abin hadawa
Sauran
Nau'in Na'urar Barza
Adireshin dakin ajiya
Jiha Lagos • Ifako-Ijaiye
955 Lagos Abeokuta express way Amje alagbado Lagos
This is a innovative kitchen chopping tool for dicing and chopping onion/vegetable/garlic/pepper & tomatoes easily. Perfect design for mincing the food easily and quickly. Put the onion/vegetable inside the chopping plate or on the chopping board, strike down the button with the palm of your hand. The more you hit the finer the food are minced. NOTE: They are two types; one has extra slicing tools alongside and their prices varies. 1.5 l is 8500 2l is 9500 CLEANING: Take out the lower part of the chopper’s body and the knife guide. Rinse by running water underneath the tap. Take care of sharp blade during cleaning. Do not use abrasive cleaners.
Hand Pat/ Hand ChopperHand Pat/ Hand Chopper
Kai korafi
Sirrin bada kariya
  • Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
  • A hadu da mai kaya a amintaccen wuri a fili
  • A duba kayan, a tabbata shi ne ainihin abin da ake bukata
  • A tabbatar cewa abin da aka kunshe shi ne wanda aka duba
  • Ka da a biya sai an gamsu
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