Apple Flavours

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Jiha Lagos • Isolo

11Enoma Street,Ago Palace Way,Okota Isolo,Lagos

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Here’s a detailed look at “apple flavours”—covering both natural and artificial apple flavorings, and the diverse uses of real apples in culinary, creative, and practical ways: 1. Culinary Uses of Natural & Artificial Apple Flavours • Baked goods & desserts: Apple flavorings are frequently used in cakes, muffins, donuts, pies, tarts, custards, ice cream, and puddings. • Beverages: Apple flavoring appears in soft drinks, fruit juices (apple, mixed), ciders, warm spiced “apple pie” drinks, shakes, and even cocktails. • Dairy products: Think apple-flavored yogurts, custards, milks, and ice creams. • Sauces & spreads: Apple flavor enhances natural products like apple butter, compote, and syrups—used as spreads, fillings, or glazes. • Other: Includes candies (hard & powdered apple flavor pickings), syrups, pharmaceuticals (e.

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