tre.gif
Saida da wuri
Saye nagari
  1. Dukkanin talla
  2. Kayan Aiki na Kasuwanci
  3. Kayayyakin Masana'antu
  4. Salt Kayayyakin Masana'antu
Wanda aka yada
Lagos, Isolo, 10 awanni da suka gabata
28 adadin kallo

Monohydrate Sodium Glutamate

+1
Sabo Fil
Yanayi
Sinadaran Masana'anta
Nau'i
Sauran
Nau'in Sinadarai
95%
Hadi
Daskararre
A ruwa, Daskare ko Iska
25L
Girma
28kg
Nauyi
Aiko kaya
Jiha Lagos • Isolo
1-2 ranaku
₦ 10,000 - 20,000
Adireshin dakin ajiya
Jiha Lagos • Isolo
lagos oshodi apapa way
07:00-18:00
*Mono Sodium Glutamate* `MSG` `C5H8NO4Na` aka *Ajinomoto, Taste Powder, E621* It’s a flavor enhancer made from fermented sugar cane, corn, or cassava. Naturally, glutamate is already in tomatoes, cheese, mushrooms, and meat. # *Main Uses* # *1. Food & Cooking* - *Flavor enhancer*: Brings out "umami" - the 5th taste. That savory, meaty, deep flavor. - *Used in*: Soups, noodles, chips, seasonings, canned food, sauces, meat marinades, restaurant food - *How it works*: Doesn’t add its own strong taste. It makes other flavors taste stronger and more balanced. - *Common in*: Maggi, soy sauce, stock cubes, instant noodles # *2. Why chefs and food factories use it* 1. *Boosts flavor* with very little salt 2. *Cheap* compared to using lots of meat/mushrooms 3. *Stable* - doesn’t break down
Nuna lamba
Monohydrate Sodium Glutamate
₦ 56,000
Za a iya rangwame

₦ 55,000

akalla ≥ 30
1 Martanibude duka
Kai korafi
Sirrin bada kariya
  • Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
  • A hadu da mai kaya a amintaccen wuri a fili
  • A duba kayan, a tabbata shi ne ainihin abin da ake bukata
  • A tabbatar cewa abin da aka kunshe shi ne wanda aka duba
  • Ka da a biya sai an gamsu
frame_left.gif