Calcium Propionate Food Grade

+1

Sabo Fil

Yanayi

Sinadaran Masana'anta

Nau'i

Sauran

Nau'in Sinadarai

99%

Hadi

Daskararre

A ruwa, Daskare ko Iska

25L

Girma

25kg

Nauyi

Aiko kaya

Jiha Lagos • Isolo

1-2 ranaku

₦ 10,000 - 20,000

A fadin Kasa

1-2 ranaku

₦ 10,000

Adireshin dakin ajiya

Jiha Lagos • Isolo

lagos oshodi apapa way

07:00-18:00

Calcium Propionate (Food Grade) is an organic salt widely used as an antifungal preservative in the commercial baking and food manufacturing industries. It prevents mold growth and extends product shelf life by interfering with the metabolism of fungi and bacteria.Key Applications Bread and Baked Goods: The main preservative used in commercially yeast-leavened bread, rolls, buns, and tortillas. Unlike sodium propionate or benzoic acid, it provides calcium enrichment without significantly altering yeast fermentation rates when used in standard concentrations. Processed Cheese & Dairy: Used in whey, processed cheese slices, and dairy spreads to prevent surface mold. Processed Meats: Inhibits microbial spoilage on casing surfaces and cured meats. How It Works & Recommended Dosage Calcium propionate

Nuna lamba