Black Vanilla Ra

+1

Sabo Fil

Yanayi

Sinadaran Masana'anta

Nau'i

Sauran

Nau'in Sinadarai

Ruwa

A ruwa, Daskare ko Iska

20000L

Girma

25kg

Nauyi

Adireshin dakin ajiya

Jiha Lagos • Isolo

Adijatu street ilasamaja isolo Lagos

Closed

• Lit - Asa, 07:30-18:00

: 1. *Black Vanilla beans / extract* This is vanilla from _Vanilla planifolia_ or _Vanilla tahitensis_ pods that have been cured until they turn dark brown/black. - *Look/feel*: The pods are dark, oily, and flexible, not the pale brown dried ones you see often. - *Flavor*: Richer, smokier, deeper than regular vanilla. You get notes of molasses, caramel, and a bit of smokiness from the longer curing/drying. - *Use*: High-end baking, desserts, and perfumery. "Black vanilla extract" is made from these beans and is darker and more intense. 2. *Black Vanilla as a flavor profile* In perfumes, candles, and e-liquids, "black vanilla" means vanilla blended with darker notes like: - Tonka bean, amber, musk, sandalwood, patchouli, or black orchid - The result is less sweet/creamy than regular vanilla, more mysterious, woody, and slightly smok

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