Coffee flavour is widely used in the food and beverage industry to provide the rich taste and aroma of coffee. It is used in products such as coffee drinks, flavoured milk, ice cream, cakes, biscuits, chocolates, sweets, yoghurt, and desserts. It is also used in instant beverage powders and alcoholic beverages. Coffee flavour enhances product taste, improves aroma, and helps manufacturers maintain a consistent coffee flavour in their products.