Easy and Quick to Use
Cutting vegetables into beautiful garnishes is now as easy as pushing a handle.
It offers a quick, fun, and safe way to prep vegetables. Simply turn the control knobs to set it to one of the 4 cutting modes, and one of the 40 thickness levels. Then repeatedly push down on the handle, and voila, your vegetables are beautifully prepped and ready to go! Better still, it works consistently and safely every time.
It can process foods much faster than cutting with a knife or a traditional mandoline slicer. It is also equally easy to use whether you are left or right handed.

Utmost Safety
Slice, dice, chop or julienne vegetables by simply pushing down on the recoiled handle. The unique design means all the blades are concealed for your utmost safety, and there's no risk of hand injuries