Calcium Propionate — Food Preservative is an important food preservative used to keep bread and other baked products fresh, safe, and marketable for longer. It helps extend shelf life while maintaining product quality from production to sale.
It helps preserve the natural taste, texture, and overall quality of baked products without significantly affecting the taste.
* Bread
* Cakes and pastries
* Biscuits and cookies
* Beverages
Available Sizes: 1KG – 25KG.
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Worldwide Delivery Available.