1/4
Lagos, Alimosho, kwana 1 da ya wuce
21 adadin kallo
Dried White Pomo
Sauran
Nau'i
Peppered pomo, also called spicy cow skin, is a delicious and widely loved treat.
How to Prepare:
1. Soak the pomo in hot water for a few hours or overnight until it softens.
2. Wash it thoroughly to remove any dirt or impurities.
After soaking, the pomo will double in size and is ready to use in soups, stews, or any recipe you desire.
Sirrin bada kariya
- Ka da a biya kudi kafin isowar kaya, ko da kudin sallawu
- A hadu da mai kaya a amintaccen wuri a fili
- Da farko, a duba abin da za a saya, a tabbatar shi ake bukata
- Ka da a biya sai an gamsu
