• Opening: A juicy burst of pineapple, peach, pear, plum, passionfruit, and bergamot. It smells bright, sweet, and tropical.
• Heart: Soft jasmine, freesia, violet leaves, and cashmere wood add a smooth, slightly floral and woody feel.
• Dry down: The fragrance becomes warm and luxurious with Cambodian oud, vanilla, amber, and musk. The oud is noticeable but not harsh—it gives depth rather than a smoky “barnyard” smell.