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Lagos, Amuwo-Odofin
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Shitake Mushrooms- 50g
Meat & Poultry
Type
These shiitake mushrooms have been dried and sliced into 20 to 60 mm pieces, they originate from china. they are a light beige to dark brown colour, with a firm texture.
dried and sliced shiitake mushrooms can be used for cooking. you can add boiling water and leave them to soak for 15-20 minutes before cooking, or you can add them straight to a dish after rinsing. they can be added to stir fry, soups and other delicious chinese dishes such as udon noodles.
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