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Lagos, Ojodu
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Corn Starch
Grains
Type
Corn
Grains
250
g
Weight
Food starches are used as an additive for food processing, are mostly used as thickeners and stabilizers in puddings, custard, soups, sauces, gravies, pie fillings, salad dressing, noodles, meat products etc.
Safety tips
- Avoid paying in advance, even for delivery
- Meet with the seller at a safe public place
- First, check what you're going to buy to make sure it's what you need
- Only pay if you're satisfied