RESPONSIBILITY
1. Nannies: Ensuring child safety, preparing meals, assisting with homework, creating a nurturing environment.
2. Housekeepers: Cleaning, organizing, making beds, laundry, and general housekeeping tasks.
3. Elderly Caregivers: Assisting with personal care, meal preparation, medication management, mobility support, and providing emotional companionship.
4. Cooks: Preparing meals, maintaining cleanliness, monitoring cooking processes, and managing food quantities.
5. Chefs: Creating menus, managing inventory, ensuring kitchen compliance, supervising staff, and maintaining quality standards.