Wheat germ is can sprout shoots of wheat germ, it is to have vitality. Per 1000 jins wheat germs can be out of the 60 kg, oval shape, the size of a sesame seed, baking exudes a thick stay on taste, sweet entrance have chewing head, is a pure germ. American nutrition, Dr. Mr. Hasan wrote in "want to live forever young", "wheat germ contains rich balanced and on growth and development is the necessary nutrients, a half cup of wheat germ is better than four egg protein ingredients."
Wheat germ is a kind of high protein high fiber, vitamin E, low thermal, low fat, low cholesterol food full of nutrition, and
contain rich vitamin E, vitamin B group, plant protein, unsaturated fatty acids, and large amounts of food fibre and rich minerals (calcium, iron, zinc, selenium, etc.).
Help digestion; nourish spleen and stomach; remove stasis;
used for indigestion, abdominal distension,
inappetence, delactation, breast pain, etc