The steel air fry pan is the best way for frying food without using oils or butter.
the three unique side vents allow heated air flow through, creating a convective current inside your pan.
frying foods 20% faster than other pans right
* fries food 20% faster
* stronger than steel
* nothing will stick to the ti cerema surface
* convection cooks food on all sides equally,
metal utensils won`t scratch it with the steel air fry pan.
you don`t have to worry about flipping or mixing.
fry food without using oil or butter heavy duty design for all kinds of food.