The ultra-fine molecular groups of pulverized spirulina reach size of 0.1-100nm with processing technique of superfine nanotechnology, ensuring its high absorption rate by human body.
The purity of Green world spirulina achieves 99.72%and free of any preservatives.
An ideal food source that are highly compatible with human nutritional demand.
People intend to have balance daily nutritional intake.
People with any of the following conditions:
diabetes, gastric ulcer, overweight or obesity, hepatitis,eye and renal disorders, anemia, cardiovascular diseases, hypertension, hyperlipidemia, anorexia, enuresis,pile, constipation, premenstrual tension,side effects resulting from cancer, chemo- or radio- therapy and immunodeficiency, chronic fatigue,insomia and unhealed wound.
People on diet.
People at the late stage of wasting diseases such as cancer,AIDS, tuberculosis, diabetes, chronic atrophic gastritis, malignant thyrotoxicosis,etc