Cassava Chipping Machine

Posted Apr 4
Chikun, Kaduna State, Nigeria
The simplest and most common mode of processing cassava is the conversion of the roots into dry chips. Cassava processing into chips by traditional methods which involve the use of knife is labour-intensive but the application of improved processing technology has reduced processing time and labour and encouraged further production. An improved cassava chipping machine, with chip thickness between 3-6mm was designed to enhance the processing of cassava into chips to catalyze its drying period and preserve its nutritional value
  • Cassava Chipping Machine
  • Cassava Chipping Machine
  • Cassava Chipping Machine
  • ₦ 1,650,000
    Last seen 5 hrs ago
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