Ceylon Cinnamon Powder Ceylon Cinnamon (Cinnamomum verum), which is also known as “True Cinnamon” is one of the sweet spices that originate from the island of Ceylon (known today as Sri Lanka).
Ceylon Cinnamon has a mild, sweet flavor and is widely used for both baking and flavoring hot drinks such as tea, coffee, and hot chocolate.
Why Ceylon Cinnamon?
Ceylon Cinnamon contains low levels of coumarin compared to Cassia Cinnamon (Cinnamomum aromticum), which is commonly known as “Chinese Cinnamon.”
Why “Naveen Apothecary’s Ceylon Cinnamon”? Our cinnamon has ultra-low levels of Coumarin.
Our cinnamon is grown free of any chemicals or pesticides.
Our cinnamon is non-irradiated (not exposed to radiation).
Our cinnamon is shipped straight from Ceylon (Sri Lanka) immediately after harvesting, when the essential oils are at optimum levels.
Our cinnamon is packed in a multi-layered stand-up pouch, which allows the spice to retain its aroma and flavor for a longer period of time