WHAT IS ACTUALLY NONI AND WHAT MAKES IT SO GREAT?
Noni is a small evergreen tree in the Pacific Islands, Southeast Asia, Australia, and India that often grows among lava flows. Historically, Noni was used to make a red or yellow dye for clothing. It was also used as medicine, usually applied to the skin.
This high-antioxidant super fruit that absolutely earned its name as a super fruit due to the phenomenal antioxidants and anti-inflammatory properties and, more specifically it juice contain. Noni juice is so amazing it’s even been labeled a wonder food.
Because this amazing superfruit has been known to do many amazing things. More specifically, Noni is known to help with joint pain and skin conditions, and researchers are investigating it as a possible healing tonic for cancer and chronic conditions, such as cardiovascular disease and diabetes.
GENERAL USE OF NONI JUICE
People take Noni by mouth for colic, convulsions, cough, diabetes, painful urination, stimulating menstrual flow, fever, liver disease, constipation, vaginal discharge during pregnancy, malarial fever, and nausea. It is also used for smallpox, enlarged spleen, swelling, asthma, arthritis and other bone and joint problems, cancer, cataracts, colds, depression, digestive problems, and gastric ulcers.
Other uses include high blood pressure, infections, kidney disorders, migraine headache, premenstrual syndrome, stroke, pain, and sedation.
The fruit juice is used for arthritis, diabetes, high blood pressure, muscle aches and pains, menstrual difficulties, headaches, heart disease, AIDS, cancers, gastric ulcers, sprains, depression, senility, poor digestion, atherosclerosis, circulation problems, and drug addiction.
The leaves have been used in medicines for rheumatic aches and swelling of the joints, stomachache, dysentery, and swelling caused by a parasitic infection called filariasis. The bark has been used in a preparation to aid childbirth.
Noni is sometimes applied to the skin. It is used as a moisturizer and to reduce signs of aging. The leaves are used for arthritis by wrapping around the affected joint; for headache by applying to the forehead; and for burns, sores, and wounds by direct application. A mixture of leaves and fruit is applied to pockets of infection (abscesses), and preparations of the root are used on stone-fish and sting-ray wounds, and as a smallpox salve.
In foods, the fruits, leaves, roots, seeds, and bark are eaten.
The smell and taste of some Noni fruit and juice are unpleasant.
HOW DOES IT WORK?
Noni contains many substances, including potassium. Some of these substances might help repair damaged cells in the body, activate the immune system, and have other activities.
5 m(teaspoon)|l each twice a day during the first three days. 10ml(half tablespoons)each twice a day from the fourth day onward.
Drink Noni for 3 to 6 months and then either reduce the quantity or stop as per individual's needs. Drink Noni twice a day on empty stomach 30 minutes before food. Keep 12 to 14 hrs gap between two intakes. Drink minimum two liters of good clean water throughout the day to help your body to flush out toxins. If you get a Cleansing Response (a headache, soft motion, belching or itchy skin), drink more water and skip a dose or two depending on how you feel.
Marinda Citrifolia Fruits.
" AN OUNCE OF PREVENTION IS FAR BETTER THAN A POUND OF CURE"
"Health is not valued until Illness comes, do not wait for illness to visit before you take good care of yourself"