Blackstrap molasses is a byproduct of sugar cane’s refining process. Sugar cane is mashed to create juice, and then boiled once to create cane syrup. A second boiling creates molasses.
The wonderment of blackstrap molasses is that it’s unlike refined sugar, which has zero nutritional value, blackstrap molasses contains vital vitamins and minerals, such as iron, calcium, magnesium, vitamin B6, and selenium.
It contains high levels of vitamin B6, magnesium, potassium, iron and selenium.
Contains high level of antioxidants, prevents cancer, promote good skin and hair, improves bone health, treats arthritis.Good for cooking and bakingGreat for people with diabetes, hypertension and anaemia
When mixed together with Organic Apple Cider Vinegar (with The Mother) in a cup and taken, these two products mixed together are known to help in the shrinkage of uterine Fibroid & Ovarian Cysts Size