Gateway foods oat flour contains 100% natural oat flour. oat flour is a whole grain flour made from oats. it’s naturally gluten free, and full of flavor and nutrition. oat flour has a silky texture and a subtle ‘oaty’ flavor which i love. it is similar to wheat flour except that it doesn’t contain any gluten. it’s a very healthy product, with more protein and fiber than regular flour. it’s lower in carbs, too. basically oat flour has all the nutritional benefits of oatmeal.
gateway oat flour can be used in all sorts of recipes from pancakes and waffles, to muffins and breads, to cakes and cookies. many recipes are formulated for oat flour, but if a recipe calls for all purpose flour you can substitute oat flour for up to 25-30% the amount of regular flour in most baking recipes. oat flour can be used to thicken gravies, soups, and stews. we are running an in store promo. price reduction activated